The Mosslem people eat an Islamic food, also calling Islam at the our country history because of Islamism, past.Usually in addition to the Islamic vegetables fastens, Main the Islamic cake, moon cake, biscuit, the sesame shortcake, clip a heart bread, Islamic cow, sheep, chicken, rabbit, fish The meat can, dried sliced meat and bean product, the milk product, candy and noodles food etc..
Sheep Entrails Soup：
A steaming bowl of sheep entrails soup is garnished with spicy red chili oil and fragrant coriander-the best treat for a Ningxia shepherd after a day of herding.
Instant boiled mutton is also called dip-boil mutton.
The dish dates back to the Yuan Dynasty. The dish often uses mutton from the back, rear legs and tail of the sheep and is dipped and boiled in soup in a hotpot. The dip-boil mutton is served with seasoning made of sesame sauce, preserved bean curd, leek flower, sliced spring onion and ginger and shrimp oil. The mutton is fresh, tasty and not greasy or smelly.